2017 Pinot Noir Sonoma Coast

$55

Brooding notes of ripe cherry, red plum, toasted oak with subtle touch of smoke. Gingerbread frames the light forest floor notes with hints of sage and fir.

100% Pinot Noir

Cherry
Red Plum
Toasted Oak
Smoke

Gingerbread
Forest Floor
Sage
Fir

Food Pairing:
The SIMI Winery chef recommends pairing our Sonoma Coast Pinot Noir with Potato gnocchi with porcinis or short ribs with roasted root vegetables.