2016 Reserve Cabernet Sauvignon Alexander Valley


Total $100

Aromas of rich and reserved dark plum, black cherry, and cassis followed by cocoa bean, vanilla, caramel, a hint of violets and cedar with a deep note of dark chocolate.

Dried Black Cherry
Ripe Plum
Toasted Oak

Dark Plum
Dark Chocolate

ABV 14.5%

Vintage 2016

Appellation Alexander Valley

100% Cabernet Sauvignon

Food Pairing:
We recommend pairing our Reserve Cabernet with Braised Short Ribs with celery root puree, Linguini with roasted mushrooms and radicchio, and Moroccan Spiced Squab.